Secrets of Chinese Cooking

If you'd like to cook gourmet Chinese meals (or simple Chinese snacks) and amaze your family & friends in the process without paying for expensive lessons or struggling for years; then this long lost gem of a book is right for you.

The 'Secrets of Chinese Cooking will show you....

• How to lay your table in a traditional Chinese setting depending on the number of guests (Page 21)
• How your meals are to be served to your table in the traditional manner and when to move onto the next course (Page 23)
• Understand the Chinese 12 rules of 'Table Etiquett' that was translated from the Chinese classic 'Book of Etiquette' originally written over 3000 years ago! (Page 29)
• The correct way to hold your chop sticks (Page 31)
• The correct way to hold your rice bowl (Page 33)
  Detailed with illustrations and photographs throughout!

In Flavoring, you'll discover.........

• What are the best flavorings to use
• When to use them
• How to include them in your meals. Get this wrong and you could end up with a bland tasting dish
• Did you know that Garlic and Ginger have mystical properties in Chinese cooking according to ancient writings.....Page 12 tells you more!

·        Since I know it's 100% to your benefit to act right away I won't delay you a moment longer.....that's why I'm prepared to give you the following 2 free gifts below: -

Free Gift #1

26 Additional Chinese Recipes (Value $14.99)

Free Gift #2

My Top Ten Online Chinese Cooking Resources (Value $7.99)

90 Day Risk Free Money Back Guarantee
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